DINE-IN MENU

starters

  • marinated olives, garlic, orange, chilis 10

  • deviled eggs, smoked trout, pickled vegetables, lemon caper aioli 15

  • griddled polenta, slow cooked kale & tomato 14

  • tuscan chicken liver crostini, pickled vegetables, mostarda 10

  • beet salad, arugula, pickled red onion, gorgonzola, toasted walnuts, vinaigrette 15

  • cacio e pepe arancini, black pepper, pecorino, cream 15

  • cucumber salad, red onions, feta, mint, lemon vinaigrette 14

  • spicy mussels, pancetta, red onion, tomato, garlic, chilis, grilled bread 20

  • beef & pork meatballs, slow cooked tomato, pecorino 15

  • wood grilled octopus, potatoes, red onion, parsley, lemon, olive oil 20

pasta(offered in 2 sizes)

  • orecchiette, spicy lamb sausage, bitter greens, chili, pecorino 16/25

  • ravioli al magro, swiss chard & ricotta filled, butter, sage, parmigiano 16/25

  • tagliatelle, bolognese ragu, parmigiano 16/25

  • rigatoni alla norma, eggplant, tomato, basil, ricotta salata 16/25

  • bucatini, anchovy, tomato, garlic, chilis, crispy bread crumbs 16/25

main course

  • brick grilled baby chicken, spicy bitter greens, garlic, lemon 28

  • trout picatta, baby spinach, potatoes, lemon, butter, capers 29

  • wood grilled lamb leg, grilled vegetables, salsa verde 30

  • seared salmon, farro, sundried tomato, leeks, spinach, basil pesto 30

  • pepper crusted tuna, orzo, peperonata, black olive vinaigrette 31

  • sliced new york strip, rosemary, lemon, cracked black pepper, arugula, parmigiano 33

side dishes

  • roasted potatoes, herbs, parmigiano 10

  • rapini, garlic, chilis, lemon 10

  • slow cooked kale & tomato 10

dolce

  • lemon panna cotta 10

  • tiramisu 10

  • chocolate hazelnut tart 10